The exceptional fine flavour and rich aroma of Ecuador’s “Cacao Nacional” is the main characteristic of this dark chocolate.
Ecuador enjoys a tropical climate along its Pacific coastline, while the Andes highlands are temperate, and the eastern region has the jungle climate of the Amazon rainforest. The Nacional bean is native to Ecuador and is highly prized for its special earthy and floral flavour.
A chocolate with a strong coconut aroma and taste, creamy mouthfeel and subtle banana notes.
Anvers Single Origin
High in anti-oxidants
No artificial preservatives, colours or flavours